Monthly Archives: June 2008

Vinology re-born, food now on a par with wine!

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For wine lovers, Vinology has been one of the best places to go in the Ann Arbor area since it opened on north Main St. a couple of years ago.  With a big cellar and knowledgable wine specialists they held regular wine dinners and could always recommend the right wine to go with a meal.  Unfortunately, until recently the meal side of the equation was a bit of a mixed bag.  The menu had too many options and was of inconsistent quality.  For those who have equal or greater interest in the food rather than the wine, there is now great news.

My work colleague Sara Johns and her husband Brandon, recently bought a stake in Vinology.  Brandon was formerly the chef at the Chop House and practises his culinary craft in the kitchen of Vinology. The menu has been drastically pared down and several new dishes have been added.  We went to Vinology for Jules’ birthday dinner the other night and all the dishes were excellent.  The gnocchi with morels that I had was especially good and Jules loved her pan roasted chicken with a whole grain salad.  The asparagus salad with poached duck egg was also a fabulous appetizer. Brandon prefers to use local ingredients wherever possible and the menu will be adjusted periodically to take advantage of in-season produce.

If you’re looking for a great meal and you haven’t been to Vinology since the beginning of June, it’s definitely worth checking out.

Farewell to a truth-teller

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One of the greatest truth-tellers of the 20th century  died last night when George Carlin succumbed to heart failure. Carlin was perhaps of the funniest humorist of our time but he was much more than a comic.  He held up a mirror to the world to expose the hypocracy and absurdity of modern life.  While some criticised Carlin for the coarse language he often used, it was in fact a tool in his verbal arsenal.  One of the long standing topics of his monologues was the euphamism.  Carlin was an advocate of calling a spade a spade, not softening shell-shock to battle fatigue and then PTSD.  He used language to describe everything from the horror of war, to silliness of the hippy-dippy weatherman, to consumerism, to germs.  Carlin has inspired the likes of Jon Stewart and Stephen Colbert.  The world needs more people willing to stand up speak truth to power in such an eloquent manner.

What do you suppose the chances are that the media will celebrate this truth teller in the way they fawned over Tim Russert last week.  Unfortunately that won’t happen even though it should.  Carlin provided us with far more reality than Russert ever did.  We’ll miss you George.