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We just returned from a week up in Traverse City where we were treated to generally fine weather. We rented a house on Long Lake just outside of town and were treated to some gorgeous sunsets.
Along with the Daily Show and Colbert Report, the Onion is perhaps the best source of political news in America today. The unfortunate irony is that none of the three are actual news sources. While all three are brilliantly funny, the truths that they tell wrapped in satire reveal the true decay of the mainstream media. With the media asking ridiculous questions about Obama’s choices regarding lapel decorations instead of discussing the travesty that is the FISA bill (giving retroactive immunity to phone companies for warrantless wiretaps), we must count on the Onion to reveal the truth about the disaster that has been the shrub presidency. It’s still not to late to impeach!
For wine lovers, Vinology has been one of the best places to go in the Ann Arbor area since it opened on north Main St. a couple of years ago. With a big cellar and knowledgable wine specialists they held regular wine dinners and could always recommend the right wine to go with a meal. Unfortunately, until recently the meal side of the equation was a bit of a mixed bag. The menu had too many options and was of inconsistent quality. For those who have equal or greater interest in the food rather than the wine, there is now great news.
My work colleague Sara Johns and her husband Brandon, recently bought a stake in Vinology. Brandon was formerly the chef at the Chop House and practises his culinary craft in the kitchen of Vinology. The menu has been drastically pared down and several new dishes have been added. We went to Vinology for Jules’ birthday dinner the other night and all the dishes were excellent. The gnocchi with morels that I had was especially good and Jules loved her pan roasted chicken with a whole grain salad. The asparagus salad with poached duck egg was also a fabulous appetizer. Brandon prefers to use local ingredients wherever possible and the menu will be adjusted periodically to take advantage of in-season produce.
If you’re looking for a great meal and you haven’t been to Vinology since the beginning of June, it’s definitely worth checking out.
One of the greatest truth-tellers of the 20th century died last night when George Carlin succumbed to heart failure. Carlin was perhaps of the funniest humorist of our time but he was much more than a comic. He held up a mirror to the world to expose the hypocracy and absurdity of modern life. While some criticised Carlin for the coarse language he often used, it was in fact a tool in his verbal arsenal. One of the long standing topics of his monologues was the euphamism. Carlin was an advocate of calling a spade a spade, not softening shell-shock to battle fatigue and then PTSD. He used language to describe everything from the horror of war, to silliness of the hippy-dippy weatherman, to consumerism, to germs. Carlin has inspired the likes of Jon Stewart and Stephen Colbert. The world needs more people willing to stand up speak truth to power in such an eloquent manner.
What do you suppose the chances are that the media will celebrate this truth teller in the way they fawned over Tim Russert last week. Unfortunately that won’t happen even though it should. Carlin provided us with far more reality than Russert ever did. We’ll miss you George.
It’s funny who you see when you visit a small town in Southern Ohio. Jules and I went down to Yellow Springs Ohio on Friday for a yoga workshop that she wanted to attend. Jules has been there four or five times before and never seen one of the most famous residents of this small town. It was my first visit. Jules went to a morning class on her own while I sat in a coffee shop writing. After about 45 minutes I looked up and noticed this gentleman standing there. I grabbed my camera and snapped a few pics but decided not to bother him further. You may recall seeing him previously on his former show on Comedy Central. Dave’s father was a professor at Antioch College in Yellow Springs.
As I was out working in the yard this weekend I filled the two bird baths and guess what? That’s right the birds started bathing. As I sat on the deck this afternoon looking for subjects to write about on ABG, camera at my side the birds started to arrive. Most of them just stood on the side and had a drink, but a big fat robin got in and started splashing around.
Here’s what I’ve been driving this week. It’s an Audi R8 and boy is it fun most of the time! Unfortunately this particular example is fitted with semi automatic transmission that seems to try it’s hardest to make the driver look like someone who can’t drive a stick. The car itself is drop dead gorgeous and fast when the gearbox cooperates.
Max and I are in Virginia this weekend for the inaugural race of the Volkswagen Jetta TDI Cup. You can read all about that at Diesel Forecast and AutoblogGreen. If you’ve been watching TV in recent weeks you might have seen Volkswagen’s new brand campaign featuring a series of interviews between some pseudo celebrities and “Max”. Max is the star of the ads and he/it is here this weekend for the race. Max and Max met face to face for the first time this morning. The TV Max is the one on the right in the commercials.